Asian Teriyaki Halibut (4/8/2016)
Baked Seafood Stuffed Indian River Brook Trout with Parmesan Crust (5/10/2016)
Baked, Shrimp Stuffed Redfish with Tarragon Butter Sauce (5/31/2016)
BBQ Grilled, Cedar Planked Salmon (1/15/2014)
Boneless Stuffed Trout with Roasted Vegetables, Spinach and Caramelized Onion (3/14/2016)
Broiled Indian Brook Trout Spinach Salad with Bacon & Balsamic Dressing (5/10/2016)
Cajun Blackened Redfish with Spanish Rice and Peach & Mango Salsa (5/31/2016)
Cajun Blackened Salmon Salad (1/15/2014)
Chilled Thai Shrimp and Pasta Salad with Lemon Grass (1/15/2014)
Copper River Sockeye Salmon with Spinach & Parmesan Crust (5/31/2016)
Fish “Taco” Salad (1/15/2014)
Fresh Fish Tacos (10/6/2014)
Lemon Dill Salmon (1/15/2014)
Mediterranean Broiled Halibut (4/8/2016)
Muffin Tin Meals as seen on WDIV (2/13/2015)
New England Cod Cakes (10/17/2014)
Norwegian Pan Roasted Cod & Potato (1/15/2014)
Paella (1/15/2014)
Pan Fried Atlantic Salmon Cakes (2/23/2015)
Pan Fried Tuscan Salmon (1/10/2014)
Pan Roasted Bronzini with Nino’s Palomino Sauce (1/15/2014)
Pan Roasted Halibut (4/8/2016)
Pan Seared and Roasted Cod Fillet with Portofino Sauce (1/15/2014)
Pan Seared Cod en Chemise (1/15/2014)
Pan Seared Mackerel Fillets with Neuvo Gremolata (1/15/2014)
Parmesan Crusted Cod on Sautéed Spinach with Palomino Sauce (2/9/2016)
Salmon Stuffed Pasta Shells with Creamy Cucumber Dill Dressing (11/5/2014)
Seared Maple and Hickory Cured Salmon with Wilted Spinach (1/15/2014)
Sesame Crusted Yellowfin Tuna with Teriyaki/Wasabi Glaze (1/15/2014)
Spinach & Dill Crusted Salmon (8/12/2014)
Spring Mix Salad with Spicy Yellow Fin Tuna (1/15/2014)
Super Simple Grilled Striped Bass with Quick Basil Aioli Sauce (1/15/2014)
Sushi Slaw (1/10/2014)
Taco Seasoning Mix (10/6/2014)
Tex-Mex Tortilla Crusted Salmon (1/15/2014)