Recipes

Lemon Curd Fondue

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Nino Salvaggio
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Serves: 2

A delicious dip for fresh fruit! Just skewer your favorite fruits on the end of a fondue fork or wooden skewer and dip. This recipe can also be adapted in many ways by adding some pureed fresh fruit to the mixture before blending or by adding a drop or two of food color to accentuate the look

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Ingredients

  • 6 oz. Cream Cheese
  • 6 FI. oz Heavy / Whipping Cream
  • 1⁄3 cup Lemon Curd
  • 1⁄3 cup Powdered Sugar
  • – pinch Salt

Instructions

  1. Using a food processor, blend all ingredients together to make a smooth, creamy dip.
  2. Chill.

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