Recipes

Chicken Teriyaki Stir Fry

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

Nino Salvaggio
Average rating:  
 0 reviews
Serves: 4

Soy Vay Teriyaki is one of my very favorite teriyaki’s. Really full of great flavors!! This recipe, albeit simple, showcases this great sauce with a medley of colorful vegetables and chicken. Serve with white or fried rice for a complete meal.

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

Nino Salvaggio
Average rating:  
 0 reviews

Ingredients

  • 1 Lb Boneless Skinless Chicken Breast, cut in bite size julienne strips
  • 1⁄4 cup Olive Oil
  • 1 each Nino’s Stir Fry Mix, Family Size (bok choy, nappa, celery, carrots, sweet peppers, onion, mushrooms, bean sprouts and pea pods)
  • 12 oz. Soy Vay Veri Veri Teriyaki Sauce

Instructions

  1. Heat olive oil in a saute pan, cook chicken for about 10 minutes until golden brown (160 degrees).
  2. Add Stir-Fry Vegetables and teriyaki sauce. Simmer for 15 minutes, stirring constantly until vegetables are tender.
  3. Serve over rice or as a stand alone dinner.

Write A Review

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

Nino Salvaggio
Average rating:  
 0 reviews
bg-private-brands

Nino’s

Private Brands

Premium quality and great value
available only from Nino’s.

Read More
bg-market-place

The International Marketplace

We work hard to maintain our vast selection of European meats and cheeses, Middle Eastern spices, oriental vegetables, kosher delicacies, halal recipes, Italian favorites and many other products our neighborhoods cherish.

Read More