Homemade Granola Cereal

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Homemade Granola Cereal
Serves 8
This Granola recipe is delicious as a cereal or snack anytime of the day. Feel free to add additional ingredients (like sun-dried fruit or additional nut varieties) to suit your own individual tastes.
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  1. 7 cups Rolled Oats
  2. 1 cup Wheat Germ
  3. 1 cup Wheat Bran
  4. 1⁄2 cup Brown Sugar
  5. 1⁄2 cup Vegetable Oil
  6. 1⁄2 cup Maple Syrup or Honey
  7. 1⁄2 cup Water
  8. 1 Tbsp. Vanilla Extract (Pure)
  9. 1 tsp. Ground Cinnamon
  10. 1⁄4 tsp. Ground Nutmeg
  11. 1⁄2 tsp. Salt
  12. 1 cup Raisins
  13. 1 cup Pecans or Slivered Almonds
  14. 1 cup Flaked Sweet Coconut (optional)
  1. Preheat oven to 300 degrees F.
  2. In a large bowl, mix oats, wheat germ and wheat bran.
  3. In a medium bowl, blend brown sugar, vegetable oil, maple syrup (or honey), water, vanilla extract, cinnamon, nutmeg and salt.
  4. Stir the moist, seasoning mixture into the oat mixture until evenly moistened, and transfer to a large, shallow baking dish.
  5. Bake 30 minutes in the preheated oven, stirring every 15 minutes, until lightly brown. Mix raisins, pecans and coconut into the dish, and continue baking about 15 to 20 minutes.
  6. Allow to cool, then store in airtight containers until use.
Nino Salvaggio https://www.ninosalvaggio.com/