| | A Tomato Worth its Salt | | | | | For many of us, just thinking of the warm days of Michigan’s upcoming summer evokes our food memories of ripe watermelon, sweet, juicy corn on the cob, sizzling steaks on the grill and the cool, refreshing taste of ice tea and lemonade of summers gone by.
Right up there among the VERY best food memories of summer are sweet, sun ripened tomatoes sprinkled with salt.
Of course, this season’s Michigan crop is barely in the ground but if you’d still like to enjoy some of the sweetest, most delicious tomatoes you’ve ever eaten, you HAVE to stop by our stores on the weekend of May 21st – 23rd and treat yourself to a sample of our Campari tomatoes sprinkled with Falksalt ©, one of our newest “finishing” salts available right here at Nino’s.
You may enjoy our Campari tomatoes so much you’ll be tempted to use them for many other delicious recipes, including our Cous Cous Stuffed Compari Tomatoes from our Specialty Produce Recipe Collection.
Sweet, juicy, Campari tomatoes sprinkled with Falksalt, a great way to celebrate our upcoming summer. Enjoy! |
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