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A drink that tastes just as good as a frozen chocolate covered banana! Banana Rum and chocolate ice cream is a terrific dessert or poolside cooler.
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- 2 Scoops Hudsonville Chocolate Ice Cream
- 2 oz. Malibu Banana Rum
- Blend in a blender until smooth, serve in a pint glass and rim with chocolate syrup and chopped nuts.
Nino Salvaggio http://www.ninosalvaggio.com/